When I got to the food bank on Saturday
morning I asked a couple of guys having a conversation near the bike stand ring
if the numbers had been handed out yet and they told me they hadn’t. I noticed
that even a month after they brought in the random way of giving out numbers,
people still line up and take note of their positions in line. I think it’s
useful to be in a line when Martina comes around with the box of numbers
because it makes it easier for her to make sure that everyone has gotten a
number, but the first person in line could get number 27 now, so it’s
meaningless where people stand in line. Unless of course Martina miscalculates
how many numbers she needs to put in the box. If she does so then the last
person in line won’t get a number from the box but rather a higher number
brought up from downstairs.
At
first I thought it was warmer outside than usual and I started reading
“Cathedral” by Raymond Carver with my bare hands. My hands got cold though so I
put on my spring gloves, with which I can still turn pages but then I began to
realize that it was really quite frigid outside, so I put the book away, zipped
up my jacket and switched back to my winter gloves.
Coco
came for the first time that I’ve seen her on a Saturday. She’s the only
transgender person that I’ve noticed at the food bank in the three years that
I’ve been going and she was there the first time I went to the old location. In
the last year or so that I’ve seen her around the neighbourhood she’s acquired
a little toy poodle, which she brought with her this time in the front basket
of her bike. It was wearing a white sweater with a red maple leaf on it, but
the outfit didn’t look like something that was made for a dog. It looked more
like something Coco had adapted from a kid’s sweatshirt.
After
leaning her bike on a pole Coco put the leash on her dog, but most of the time
she held the pet in her arms and danced with it while singing. I didn’t notice
that she had headphones on so maybe she was moving to music in her mind. At one
point I turned to look at her and she laughed. I smiled and told her that I
used to dance with my daughter like that when she was small.
Martina
came around with the numbers and I got number 6, so for the second week in a
row I got a number lower than I ever would have gotten under the old system.
The
big Jamaican woman who hadn’t been there for a month arrived. She asked if she
was behind me because it always seems to her that she is just behind me in
line. I explained to her that the line-up doesn’t really mean anything anymore
because the numbers are randomly given out. Coco was confused by her wristband
with the little square arborite number attached because there was a number on
both sides, one of which was much higher than the other. That was true for all
of the cards, which have a light side and a dark side. Mine, for instance, had
the number 6 on the light side, whereas on the dark side it said 93. I assured
Coco that her number was the smaller one, which was 14. She didn’t understand
why I would get 6 and she would get 14 when I was one place ahead of her in
line. I explained that it was done like a lottery and that the reason was to
prevent food bank clients from showing up at 7:30 so they could be first in
line.
Bart
was there but he was much quieter this week than last and the his uncontrolled
rants were not about parents having sex with their children this time but about
people smoking crack. He was talking to a guy in line who kind of looked like a
young Ice-T. Bart said a bunch of stuff that mentioned basketball and baseball
and the other guy told him, “I don’t wanna hear about your balls”. For a while
it almost sounded like Bart and the other guy were engaged in a rap battle,
although there was no rhythm or rhyme to any of Bart’s streams of words. The
other guy would listen to a machine gun barrage of phrases about crack smokers
and then he’d respond with rhythmic and rhyming lines that were definitely
intended to be hip hop lyrics, such as, “I’m a gay lord! I’m the lord of all
gays!” The Bart would spew for a few seconds while the other guy was cooking up
another zinger, which he would finally blurt out, “I’m a faggot, but ya can’t
have it!” Coco was passing him just as he said that and she snickered. This
went on for a couple more minutes, with the other guy always injecting some
short rhyme relating to homosexuality.
I
suddenly noticed people going downstairs and went into the foyer and asked
someone if Martina had called any numbers yet. He told me that he thought she
was up to number 10. I find that Martina often speaks in a very low voice when
she’s calling the numbers and I find it annoying when I’ve missed my cue to go
downstairs so I can get my food and leave.
After
I had been processed on the computer I turned toward the first set of shelves
and a young volunteer that I’d never seen before asked if she could see my
card. I showed it to her and then I asked if I could see her card. She said, “I
don’t have one. I’m just a volunteer.” I continued teasing her by asking, “How
do I know you’re not just somebody posing as a volunteer if you don’t have a
card?” Suddenly a large and very butch woman that I’ve seen and loudly heard
hanging around the food bank for years, but never saw her acting as a helper at
the shelves, came forward and said to me, “Okay, let’s go!” Her pushy manner
meant that she was going to accompany me. The other volunteer, who was next in
line to guide a client, asked, “Oh, so you want to take him?” The pushy one
said, “Yeah, I’ll do it.” I should have just told her I’d go with the nice one,
and I probably will if the situation repeats itself. The pushy one didn’t even
seem to want to start with the first set of shelves. She went over to the
second set and tried to motion me over. I stood there looking at the first set
and so she came back.
At
the top of the first shelf, amid the cake mixes and taco kits, were small
bottles of organic, cold pressed flax oil. I took one of those. Further down
there were various cans of different types of fruit. I took the one with the
peach slices from Greece. From the bottom she gave me four crunchy granola
bars.
There
was another volunteer serving another client at the set of shelves in front of
us, but instead of waiting until they were finished, my impatient helper went
ahead of them and called to me over their heads to ask, “You want soup?” Then
she looked at the cans and said, “There’s tomato and chicken!” I calmly told
her that I needed to see what was there. “I’m telling you what’s there!” she
barked. “There’s tomato and there’s chicken!” The people ahead of us moved on
and when I got close to the shelf I saw that there was indeed mostly tins of
tomato and chicken soup, but I reached to the back and turned a can around to
find it was chunky pepper steak and tomato soup. From the bottom she gave me a
couple of little cups of orange-pineapple juice and a bottle of jasmine tea.
From
the protein shelf I got two containers of chickpeas and a can of tuna.
The people ahead of
us were still at the pasta shelf and so my bumptious helper jumped ahead once
again and asked, “You want pasta?” I told her “No thanks.” “You want sauce?”
“Yes, I’ll take some sauce.” She handed me a can of generic spaghetti sauce,
but when I got to the shelf I put it back and took instead a jar of Délices D’Autrefois meat sauce.
Delices D’Autrefois is a Quebec company specializing in gourmet sauces and the
name basically means “Old Style Delicious”.
I was almost at the
end of my ordeal with the overbearing volunteer. From the cereal shelf I
selected a family size box of honey-sweetened Shreddies. I noticed that on the
back there were recipes for kids to have fun using Shreddies to make
“inukshuks” with the help of pretzel sticks for vertical support, fruit leather
for horizontal support and chocolate icing for mortar. I think that the plural
of “inuksuk” is actually “inuksuit”. I noticed that the best before date on the
cereal was June 17, 2009 and so the inuksuk recipe was meant to ride on the
inuksuk that was the official symbol of the 2010 Winter Olympics in Vancouver.
I wondered if encouraging kids to make inuksuit out of food might be considered
to be cultural appropriation. I looked it up later but only one person
mentioned it in a three-page search. All the other articles were arguments as
to whether or not the Olympic inuksuk was cultural appropriation.
With great relief I
moved on to Angie’s meat and dairy section. She offered me a carton of milk but
I had three bags at home and I don’t go through it very fast. I took a
four-pack of strawberry yogourt. I was asked if I wanted butter and was handed
a container for Silhouette yogourt. I looked inside it when I got home and
found that it was half full of a shapeless mass of butter. It didn’t look like
it was cut from a block of butter like one would buy in the supermarket so I
wondered if someone had actually made it at home and scooped it into available
containers to donate to the food bank. If they did I hope they used a machine
and didn’t sit there shaking a jar for hours like I did once.
Angie still had
whole chickens and hams like last week so I grabbed another one of the
chickens. She gave me a frozen dinner that looked like it was meant for
Thanksgiving, with turkey meatloaf, mashed potatoes, Brussels sprouts,
butternut squash and mashed potatoes. I’m a little worried about that item
though because the best before date was August 2017. She also asked if I wanted
some cheese but all I’d seen in that bin was the packages of single slices of
veggie cheese, which tastes like the sweat on a horse’s ass. I told Angie that
I didn’t want any veggie cheese and then she dug down deep in the bin and
handed me a ball of mozzarella, which I took. She told me that she really
couldn’t tell the difference in taste between the two. I repeated her statement
incredulously, “You really can’t tell the difference between veggie cheese and
mozzarella?” She confessed that she lost her sense of taste a long time ago.
At the vegetable
section Sylvia offered me some of the enormous potatoes she had but I turned
them down because I have a lot and I only eat one potato a day. She suggested
that I just tell her what I wanted from the things that were on display, so I
asked for a cauliflower, a seedless cucumber, some of the different coloured
little peppers and some onions. Sylvia invited me to help myself to the bread,
but once again I had enough at home.
The only unpleasant
experience on this food bank visit was dealing with the pushy volunteer. I’m
sure she’s a wonderful person who would come on like gangbusters to defend any
of her friends, but I don’t really think she should be serving clients at the
food bank. Her talents would be much better utilized if she worked in the back,
stocking shelves, unloading trucks or stopping traffic with her fists so the
trucks could pull in.
The shelves had been
well stocked for the last couple of weeks and this time I had no complaints
about the food either. Whole chickens and hams for two weeks in a row are
unprecedented and then home churned butter too. Thanks to everybody that
donated!
I took my food bank
groceries home to put them away and to free up my backpack because I wanted to
go back out to the supermarket to get some fruit. I went to the No Frills at
Jameson and King. I got a couple of bags of black sable grapes; three
greenhouse tomatoes on a vine; some old cheddar; paprika was on sale; three
containers of yogourt and two LED light bulbs that were on sale. I felt so
practical buying the light bulbs because I usually wait until I’m in the dark.
The cashier asked
if I collect points. I said no and when I thought to answer, “I’m pointless” it
was too late for the timing to zing.
After going home I
went back out to the liquor store to get a couple of cans of Creemore.
That night I had
bacon and eggs while watching an Alfred Hitchcock Hour teleplay starring James
MacArthur (who played Dano on Hawaii Five-O) as Dave, Lynn Loring (who became a
powerful Hollywood producer when she was still in her 40s) as Bonnie and Gloria
Swanson (who was 65 at this point and still going strong) as Bonnie’s mother.
Dave and Bonnie break into the abandoned
mansion in which Bonnie was raised.
As they are exploring, Dave finds one door that is locked and
wonders why. Bonnie says she never knew what was behind it. Dave thinks it must
be something of value if it’s locked and he wants to get inside. Bonnie says
that all she knows is that it’s been locked since her father died and maybe she
associates it with her father’s death but she feels funny about looking inside.
Later, Bonnie goes to sleep and Dave goes back to try to open the door. While
he’s trying jimmy the lock a mysterious elderly woman looms behind him holding
a candelabra. It turns out to be Bonnie’s mother. Next she is confronting both
Dave and Bonnie about sneaking around the house when Bonnie is supposed to be in
boarding school. They reveal that they’ve gotten married but the mother says
she’ll have it annulled. Dave thought Bonnie was 19 but she is really 17. A few
months later, when Bonnie turns 18 they get married again. They try to make a
life together but Bonnie’s mother is rich and powerful and influences people
not to hire Dave. Finally Dave has a plot that he thinks will scare the mother
into leaving them alone. Bonnie will send her mother a suicide note and take
some sleeping pills. The mother will rush over there just in time and Dave will
time his arrival for that moment as well and as they save Bonnie he will accuse
her of almost killing her. The note is sent; he gives Bonnie four pills and
leaves. When he and Bonnie’s mother rush in they find Bonnie dead. The mother
explains that that Bonnie had scarlet fever as a child and so even one sleeping
pill would have killed her.
Later Bonnie’s mother tells Dave that as
a gesture to the man that Bonnie loved
she will give him the old house. As soon as he has the keys he goes
there and heads for the locked room. He opens the door and screams as he falls
down the shaft of an unfinished elevator, breaking his back. He calls for help
but no one will hear him.
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