On Saturday morning during song practice my high E string broke. In changing it I figured I’d better also change the G string, since it was getting frayed and would probably break at any time. After they were changed and my guitar was tuned and retuned I more than made up for lost time by only playing one verse and one chorus of most of my songs.
I’ve memorized two-fifths of “Je
suis snob” by Boris Vian. In the lyrics that I found online “j'suis snob"
is repeated twice at the beginning of the first, third and fifth stanzas, but
on the recording it sounds like he’s singing, “J’suis snob, c’est basse” at the
start of the third verse. I found from another source that he’s actually
saying, “C’est bath”. “Bath” is a French slang word that started in the 19th
Century and means “super” but its origin is not clear. It may derive from
another slang word, “batif”, which means “pretty” but it might also come from
the English resort town of Bath, which was a very popular vacation spot for
wealthy people from all over Europe in the 19th Century. So to say
"C'est bath" would be like saying, "It's so great it's like a
holiday in Bath".
I worked out half the chords to “Di
doo dah” by Serge Gainsbourg.
I spent about half an hour trying to
revise my poem “Mooning the (P)(M)atriarchs". The first two lines go:
"Man and woman are the challenge / the counterweight and balance" but
I want to make them less clichéd and so what I've come up with so far is,
"If we’d rattle rod and chalice / drape the hardware with a valance".
When I was getting ready to leave
for the food bank I decided to leave my money on the dresser and to get it
later before going to the supermarket.
When I got there the line-up had
already extended past the steps of 1501 Queen West. The woman that I’d spoken
with last week, who always sits on her rollator and sometimes knits, turned to
ask why I was late. I told her that I was there at my usual time and so she was
probably early. She admitted that was probably true.
I asked her if she knew anything
about the history of her rollator and she said she’d love to hear about it. I’d
forgotten some of the details that I’d researched last week but I told her that
it was invented in 1978 by a Swedish woman named Aine who had polio. She'd
chosen not to patent it because she wanted everyone that needed one to have
one. My friend suggested that Aine must not have made any money from it if she
didn’t patent it. Aine Wifalk got state funding to start a company that made
and sold the original prototypes but I haven’t found the name of that company
or anything about how much she made. She didn't depend entirely on her inventions
for money as she had a career as a social scientist. She must have led a fairly
comfortable life as she had money enough to donate in her will to the Nordic
Church Association in Costa Del Sol. Spain where there is a Scandinavian
community.
A lot of people in line had medium
size pizzas that someone said were being given out down the street. I assumed
it was at the First International Baptist Church at 1479 Queen West. When
someone asked me that was where I directed him but he came back and said the place
was locked. I asked someone and was told that it had been the people from that
church giving out pizzas but they’d done so from a car on the corner. Looking
at their website later I saw that the church closed down at the end of the
winter so maybe they ministering nomadically now.
I used to be the only one speaking
out against smoking in the food bank line-up, but the rule that smokers have to
step out of line has emboldened the other non-smokers. The woman in the
rollator was quite loud in her protests but behind her was a short woman in her
seventies who was going up and down the line to sternly remind people of the
prohibition and she wasn't making any friends. The guy in front of me took his
cigarette to the edge of the sidewalk but protested that she sounded like a
cop. The regular circle of smoking friends that come early and is always the
first to be served crossed the street to smoke and talk in peace. She went
downstairs to complained to the food bank and at one point the manager, Valdene
came out and went down the line reminding people not to smoke. At one point the
spunky protester was looking on her phone and saw that someone had reported on
a Parkdale Community Food Bank social media page that she was harassing people.
I didn’t think to ask her on which site this message was posted. I've found
that the Parkdale Community Food Bank has Twitter, Instagram and Facebook pages
but I couldn't find any complaints on any of them.
I started reading the five-page
story “Minuet” by Guy de Maupassant but only got through two pages because of
all the conversations. The narrator begins by talking about his indifference to
human suffering and how much he enjoyed walking in the botanical gardens. The
descriptions are long and the language is much more complicated with more
obscure words than a lot of French authors I’ve been reading.
While I was reading a man and two
women from the
The anti-smoking woman asked me what
I was reading and when I showed her she said, “I like poetry”. She told me that
she was part of the weekly writing workshop that meets at PARC. She said that
they’d published a book of poems called "Let's Face It" but it took
them ten years. I told her that I have a copy of the book, as I received it as
a gift when I was teaching a yoga class at PARC. She said, “That’s where I
recognize you from!” I don't think she ever came to my class but I used to
loudly promote it to the people in the drop-in on my way upstairs every Friday.
I’m familiar with the writing workshop led by Hume Cronyn, the nephew of the
Tony Award winning and Academy Award winning actor of the same name.
After a few minutes the anti-smoking
woman stepped out of line and said she was leaving. The woman in the rollator
asked, “Don’t you want any food?” but she just shook her head and walked down
Queen.
The woman with the rollator also
asked what I was reading. I showed it to her and told her that I’ve been
minoring in French as a Second Language at U of T but I’m hoping to drop it,
along with Philosophy because both courses are dragging my grade point average
down. I said I’m in the English Major program but now that I’m in fourth year I
want to switch to being an English Specialist. She wondered why I care about my
GPA and I answered that I want to go for the Masters degree in Creative
Writing. She inquired as to what someone with a degree in English can actually
do in terms of careers, besides teaching. I’d never thought about it very much
but I suggested that one could write newsletters for corporations. Looking it
up later I saw that one could be a copywriter, an editor, a lexicographer, a
journalist, a proofreader or a web content manager.
She said she’s thought about going
for post secondary education but doesn’t feel she has the confidence or the
memory capacity. I told her she'd be surprised what she could accomplish. She
seemed shocked to hear that I'm in university even though I didn't finish high
school. I told her that the Academic Bridging course I took for a year taught
me how to write academic essays and prepared me for university. She said that
she would have trouble deciding what to study and I explained that was why they
make students take a little bit of everything in first year. I had originally
considered going into Physiotherapy but when I saw that my strengths are in
English I went with that. She said that she didn’t think she could study
English because she takes everything literally and isn’t able to understand
metaphor. I suggested that Social Science might be better for her. She said
that I’d given her food for thought
A man and two women all dressed up
for church and smiling came along and stopped to give out pamphlets to some
people in line. I assume these people were the missionaries that had given out
the pizzas earlier. Thankfully the fact that I was engaged in a book seemed to
deter them from bothering me.
Somehow five large chocolate chip
muffins had recently ended in the street just off the curb and four of them
were top down. One guy picked one up and started eating it, saying he hated to
see food go to waste. A woman picked the rest up and placed them paper down on
top of the city garbage and recycling bin. Within minutes three people from the
line had each taken a muffin and one man came back for seconds. If I had
nothing else to eat other than muffins lying top down where people spit, where
pigeons and police horses shit and where all kinds of bacteria might get
deposited, I might eat it anyway. But as far as I could tell everybody that
took a muffin was from the line-up and that meant they’d all have clean food to
eat within half an hour.
Some scientists say that in general
a city street is less contaminated than a kitchen floor and so it's safer to
eat food off the street. But that would depend on if the street has been
cleaned. What makes Toronto's streets iffy is that only 28 of the city’s 43
street sweepers are out and about on any given day. How contaminated food can
get also depends on how sticky it is, as a muffin would soak up a lot more
bacteria than an apple, a cracker or a yet to be sliced bagel.
I got number 27.
Downstairs I didn’t take as much
from the shelves as usual. One is allowed two items from the top of the first
set of shelves. There were lots of different kinds of crackers and I took some
that were flavoured with parmesan and garlic. I didn’t take anything else from
that shelf because frankly my shelves have so many boxes of crackers, chips and
cereal that there’s little room for any more and it’ll take me until
Thanksgiving to go through it all.
On the middle shelf were single
serve containers of honey and others of mayonnaise and fat free french
dressing. I took three units of the dressing. There were maple pecan protein
bars and boxes of four Special K cashew caramel pretzel protein bars. I took
the box of bars and moved on.
I didn’t take any canned beans as I
had two tins of chickpeas at home. I didn’t bother with any soup either. I
grabbed a can of sardines and Larissa gave me a litre carton of cranberry
cocktail. I skipped the pasta and rice as usual.
Angie wasn't there to mind the
refrigerated food section and so Valdene was taking her place. She asked if I
wanted eggs and I said I had some. She asked if I wanted yogourt and I said “No
thanks”. She asked if I wanted the frozen generic ground chicken or hot dogs
and I also turned those down. She asked if I wanted strawberry shortcake and I
said okay. Valdene exclaimed, “He said yes!” The strawberry shortcake consisted
of a pack of a dozen little vanilla cupcakes each topped with a swirl of
whipped cream and strawberry syrup. I also got two half-kilo bags of frozen
young soybeans.
There was lots of bread but none of
it looked intriguing and besides I have plenty.
Sylvia’s section had more
interesting fare. I skipped the potatoes because I have lots. I picked a couple
of onions. She gave me a 907 gram pack of blueberries, most of which seemed to
not be overripe. I saw packs of greens behind her and asked about them. She
handed me one and it was a 100-gram pack of a pre-washed blend of lettuces,
other greens as well as sunflower and broccoli sprouts.
From the “take what you want"
section near the door I grabbed a bag of four avocadoes. Of those I found only
two halves were salvageable.
The biggest scores were the
blueberries and the salad but in general this was a slightly below average food
bank haul. Unless of course one likes eating muffins off the asphalt or scored
some evangelical pizza.
I took my food home, put it away,
made sure I hadn’t forgotten my bike lock this time and headed down to No
Frills. When I got to the same bike post ring where I’d realized I’d forgotten
my bike lock last week, it suddenly occurred to me that I'd forgotten my money,
and so I had to ride home and get it.
The grapes and cherries were cheap,
but the cherries especially and so I got four bags of those. I bought an apple
pie, some yogourt and a bottle of mouthwash. They haven’t had the alcohol free
mouthwash for a couple of weeks and so I’ve been buying the regular. When I use
my Waterpik before bedtime I use a cop of water and top up the measuring cup
with mouthwash. I’ve noticed that the non-alcohol version foams to an annoying
degree.
From the supermarket I road west
along King to Roncesvalles and then went back east to home via Queen.
I some of the salad for lunch and
also a toasted cheese, tomato and cucumber sandwich.
I worked on my journal.
In the afternoon I did some hip and
leg exercises.
For dinner I had a fried egg with a
piece of toast and a beer while watching an episode of The Untouchables.
This story takes place in St Louis
where two old style mob bosses, Joe Courtney and Tim Harrington are fighting it
out for territory. Dink Conway, a new style of mob boss with the front of
legitimate business calls a meeting and tries to draw the other two into partnership.
Tim is not interested and so Dink has him killed after he leaves. Later when
Joe acts independently and robs $1 million in bonds, Dink punishes him and
takes possession of the bonds. He also has Joe’s girlfriend Rita killed. It's
when he tries to cash in the bonds that Dink is caught.
Rita Rocco was played by Rita
Duncan, who acted, sang and danced on the stage and screen for many years. She
was married to prizefighter Nick Canzoneri and later to novelist David
Chandler. She ran her own talent agency until 1988.
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